All On Tour Events

Charlottesville, VA
check out the incredible five-course, nine-wine menu
$125 per person
434.296.5003
www.alleylight.com

Tablas Creek & Beaucastel wine dinner menu here
$175 per person (includes tax & gratuity)
650.521.0651
www.zolapaloalto.com

Jason Haas speaks on a dry-farming and environmental stewardship panel
Tasting to follow
Ferry Building, SF
$20 per person
Eventbrite link

Fess Parker Doubletree Resort
Santa Barbara, CA
www.californiawinefestival.com
info@californiawinefestival.com

Naples, FL
With founders Robert and Barbara Haas, as well as Francois Perrin
239.514.2239
www.napleswinefestival.com

San Diego, CA
619.312.1212
www.sandiegowineclassic.com

Encinitas, CA
Menu and details coming soon.
www.the3rdcorner.com
760.942.2104

Sacramento, CA
Featuring Tablas Creek lamb
Menu & details here »
www.waterboyrestaurant.com
916.498.9891

Los Angeles, CA

Winemaker Dinner: with Eberle Winery & Kita Wines at Redbird Friday 11/6 7:00 p.m.For the menu, click here.Call Redbird at 213.788.1191 with questions or for…

Pompano Beach, FL
Six-course, seven-wine dinner menu looks incredible
winewatch.com
954.523.9463