Upcoming Events

Join Proprietor Jason Haas as he invites guests from around the industry for an Instagram Live conversation.

This week, we're excited to welcome accomplished wine and tourism professional Stacie Jacob! Stacie has received several accolades for her work, including the 2008 San Luis Obispo Tribune Top 20 Under 40, 2011 SLO Wine Industry Person of the Year, and 2013 Pacific Coast Business Times Top 40 Under 40. Jacob is also a member of the Board of Directors for the San Luis Obispo County Economic Vitality Corporation and a former Board Member for The Rhone Rangers.

See you Wednesday on the Tablas Creek Instagram feed!

Paso Robles, CA

Come experience three Tablas Creek Wines and support the arts at Studios on the Park in downtown Paso Robles on Saturday evening. Come by, check out their wine bar, and enjoy the art!

Open to the public

Offering wine en primeur is a time-honored French tradition most often associated with first-growth Bordeaux estates. Top customers are offered the opportunity to secure a limited quantity of sought-after wines at a special price in advance of bottling and subsequent general release. On Saturday, December 7th, club members are invited to join Tablas Creek's winemakers for our annual barrel tasting of our top red wines from the exceptional 2023 vintage: the 2023 Esprit de Tablas and 2023 Panoplie. As in previous years, we’ll ask attendees to choose from one of two sessions (10:30am & 1:30pm), and offer at each session a tasting and discussion as well as a seasonal dish created to pair with the wines. The $55 cost to attend the event is waived with any en primeur order, and the event is included as a membership benefit for Esprit Club members.

Tickets are now on our website: En Primeur Offering / Barrel Tasting on 2023 Esprit de Tablas and 2023 Panoplie

All wine club members will receive an invitation in November. Meanwhile, save the date. For inquiries or to make your reservation, please email us at wineclub@tablascreek.com or call 805.237.1231 x236.

Join Proprietor Jason Haas as he invites guests from around the industry for an Instagram Live conversation.

This week, we're excited to welcome Gigondas Proprietor Louis Barruol. Louis is the 18^th-generation proprietor of Chateau de St. Cosme in Gigondas.

See you Wednesday on the Tablas Creek Instagram feed!