Upcoming Events

At Home

Oct 8

Fall 2017 VINsider Shipment Tasting Party

Oct 8, 2017 10:30am

One benefit of the VINsider Wine Club is the opportunity, after each semi-annual shipment to taste the wines in the shipment, learn what new projects we've been working on, and spend some unhurried time with the Tablas Creek winemakers and management. On Sunday, October 8nd we close the tasting room to the public and dedicate it to our wine club members. VINsiders reserve a specific time slot (10:30am, 12noon, 1:30pm or 3pm) and we will take each group through the progress of the 2017 harvest, look back with a little perspective on 2016 and 2015, and present a guided tasting through the wines in the fall VINsider shipment. We will serve small bites to pair with the wines.

Attendees also receive a day-of-the-event only extra 5% discount on additional purchases of the wines in the shipment. These shipment tastings are open to VINsider members only (complimentary) and their invited guests (4 guest max-$15/person).


Oct 19 - Oct 22

Paso Robles Harvest Wine Weekend: Dinner, Tours, Music, and Barrel Tasting

Oct 19 - Oct 22, 2017 10:00am - 5:00pm

Celebrate Paso Robles Harvest Wine Weekend with Tablas Creek. 

Thursday Night
Kick off the festivities with a dinner honoring Bill & Barbara Spencer of Windrose Farm, at Thomas Hill Organics in San Luis Obispo. Bill and Barbara have been icons of the local farming movement for decades, and even spent a few years using our greenhouses out here at Tablas. We'll celebrate their career and also make the public debut of our 2015 Esprit de Tablas. Seats at the dinner are a steal at just $65 (inclusive of tax and tip) and are available here.

All Weekend

Join us in the tasting room all weekend for a first look at our flagship wines from the 2015 vintage: 2015 Esprit de Tablas and 2015 Esprit de Tablas Blanc. We will also of course have open a range of small-production treats. If you’re interested in an in-depth exploration of the property, tours will run daily at 10:30am and 2:00pm (except Saturday *see below) and reservations are recommended

Saturday
Join us in the cellar at Tablas Creek for a series of interactive harvest cellar tours throughout the day, led by our winemakers. Guests will sample wines in various stages of the winemaking process and learn about the 2017 harvest and winemaking at Tablas Creek. Tours will be offered 10:30, 12:30, and 2:30 (limited to 20 guests per tour).  Tours are currently full; to be added to the waiting list please email visit@tablascreek.com.  Also, we’ll have live music by the incredibly talented Noach Tangeras band playing Americana style folk tunes from noon to 3:00pm.


On Tour

Sep 27 - Sep 30

Santa Fe Wine & Chile Fiesta

Sep 27 - Sep 30, 2017

Santa Fe, NM
www.santafewineandchile.org
505.438.8060


Sep 28

Winemaker Dinner at Parker's American

Sep 28, 2017 6:30pm

Downer's Grove, IL
Check out the incredible 6-course, 6-wine menu
www.parkersamerican.com
630.960.5700


Sep 28

Pig and Fig Cafe Wine Dinner

Sep 28, 2017 6:00pm

White Rock, New Mexico
Check out this incredible 5-course, 5-wine dinner menu
505.672.2742
www.pigandfigcafe.com


Oct 2

Tablas Creek and Chateau de Beaucastel Wine Dinner at Crudo

Oct 2, 2017 6:30pm

Phoenix, AZ
Join National Sales Manager Darren Delmore and Vineyard Brands’ Tommy Oldre for an unforgettable feast by Chef Cullen Campbell, paired with wines from both iconic estates. Space is extremely limited so call or email to reserve your seats. Crudo is located at Gaslight Square (around back)
602.358.8666
Info@crudoaz.com 
https://www.crudoaz.com/


Oct 21

Hi–Time Wine Cellars Tasting

Oct 21, 2017 2:00pm - 8:00pm

Costa Mesa, CA
Darren Delmore will be pouring Tablas Creek and Chateau de Beaucastel wine, focusing on new Esprit de Tablas releases plus some library gems. https://www.hitimewine.net/


Oct 25

Wine Dinner at The Padre Hotel

Oct 25, 2017 7:00pm

Bakersfield, CA
Multi course dinner at this historic hotspot
Details, tickets and menu here >
www.thepadrehotel.com


Nov 2 - Nov 4

Big Sur Food & Wine Festival

Nov 2 - Nov 4, 2017

Big Sur, CA
831.596.8105
www.bigsurfoodandwine.org


Nov 6 - Nov 7

Epcot Food and Wine Seminars

Nov 6 - Nov 7, 2017 1:30pm - 4:00pm

Orlando, FL
Tablas Creek’s Wine Educator Darren Delmore will lead seminars on Monday, November 6th and Tuesday, November 7th at 1:30 pm each day. The price for each Beverage Seminar is $17 per person. All Beverage Seminars will take place in the Festival Center

http://www.disneyfoodblog.com/2017-epcot-food-and-wine-festival-beverage-seminars/


Events At Home

Join us for wine dinners, interactive seminars and celebrations in our own back yard.

Events On The Road

Join us on the road for dinners, tastings and festivals around the country.