Covid-19 Updates: Reopening!
As of Wednesday, June 17th, we have reopened to the public! Tastings look a little different than they did pre-Coronavirus, but we're convinced that our guests' experience is a great and safe one. The biggest changes are that all our tastings are seated flight tastings, outdoors on our shaded patio, and reservations are required. We'll be wearing masks, and ask that you do too. For more on what a tasting looks like, or for reservations, see our "Visiting" page.
Tasting every vintage of Esprit de Tablas Blanc and Esprit de Beaucastel Blanc, 2001-2019 July 9th, 2020
Paso Robles Deep Dive and Virtual Tasting SeminarJul 16th, 2020
Tablas Creek News & Press
Wine Spectator Feature (Apr. 2020): Tablas Creek's French Accent
Vinous.com (Feb. 2020): 36 Wines 90+ Points
NPR / KQED News California Report interviews Jason Haas on how we're working to reopen California's wine country safely
All the Wine at the Food & Wine Classic (including Tablas Creek) and How to Sip Along at Home