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Aspen FOOD & WINE Classic 2021

Sep 10 - Sep 12, 2021

Aspen, CO
Our Jason Haas will join Food & Wine's Executive Wine Editor Ray Isle on the stage for the seminar "Wine for a Better Planet", at 10:00am on Saturday, September 11th. He'll debut the 2019 Esprit de Tablas Blanc at this seminar and share why we're so excited about the new Regenerative Organic certification.

Aspen Food Wine Classic 2021