Food & Wine Classic Charleston 2025
Nov 14 - Nov 16, 2025
Charleston, SC
Our Jason Haas will join Food & Wine's Executive Wine Editor Ray Isle on the stage for the seminar on Regenerative Farming in Wine on Saturday, November 15th, as well as pouring at the Grand Tastings on Friday and Saturday.
More details coming soon.
www.foodandwineclassicincharleston.com
