Regenerative Farming Field Day
Mar 10, 2024 10:00am - 1:00pm
Join Viticulturist Jordan Lonborg and Regenerative Specialist Erin Mason for a hands-on exploration of regenerative farming at Tablas Creek, including a deep dive into the work of our flock of sheep and a tour and explanation of our composting, cover crops, biochar, and polyculture. We'll finish by providing a picnic lunch for everyone. Although this isn't intended for young kids, teens and older who are interested in farming are welcome. $30 for wine club members, $40 for guests or non-members, and $15 for under-21*. You can purchase tickets on Tock. If you have questions, please email firstname.lastname@example.org or call 805.237.1231 x236.
Note that while we will have a space set aside after the event ends if people want to taste a few wines, no reservations needed, if you want a full tasting while you're here you should book that separately, for 1 or 1:30pm.
*For under 21 pricing, please email or call the events team.