Whiskey & Vine at South City Kitchen Buckhead
Apr 20, 2018 7:00pm - 9:00pm
Come taste bourbon aged in Tablas Creek Syrah barrels, meet Jason Haas and Berkshire Mountain Master Distiller Chris Weld, and enjoy bourbon-friendly bites. More information can be found here.
South City Kitchen Buckhead
$65; tickets at southcity.com/whiskey