Wine Dinner at Liv's Seafood & Oyster Bar
Oct 21, 2025 7:00pm
Long Beach, CA
Join Executive Winemaker Neil Collins for a five-course, five-wine dinner at Liv's Oyster Bar in Long Beach!
During this special two-hour dinner, Neil will share insights into Tablas Creek’s approach to sustainable farming, regenerative viticulture, and the artistry behind each wine. Guests will enjoy a thoughtfully paired five-course menu from Liv’s Oyster Bar, showcasing fresh, local ingredients alongside Tablas Creek’s Rhône-inspired wines.
Tickets are $175 per person (plus tax and gratuity). Reserve your seat here.
