Wine Dinner at Sky Room
Jul 15, 2026 7:00pm
Long Beach, CA
*This dinner is now sold out. We look forward to seeing everyone in Long Beach!*
Join National Sales Manager Darren Delmore at the Sky Room in Long Beach for a thoughtfully paired four-course menu crafted by Executive Chef Maxwell Pfeiffer.
The four-course, four-wine dinner is highlighted by the Braised Short Rib with Maitake Mushroom paired with the Esprit de Tablas. View the full menu here.
The dinner begins at 7:00 PM. Tickets are $165 per guest, which includes wine pairings, service, and gratuity. For more information, to view the menu, and to secure your reservation, please visit the event page.
