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Mar 8th, 2021

Edible San Luis Obispo: Tablas Creek Vineyard Is One Of Only Ten Farms In The World To Be Regenerative Organic Certified

Mama and baby alpaca

In a new article for Edible SLO illustrated with her gorgeous photography, author Brittany App dives into how regenerative agriculture builds on other certifications, speaking to our Jason Haas, the Regenerative Organic Alliance's Zoe Schaeffer, and Patagonia Provisions' Birgit Cameron.

We particularly loved Zoe's quote: "By choosing ROC products, consumers can know at-a-glance that their purchase makes a positive impact at every level: environmentally, ethically and socially."