News & Press

The Press Democrat: The most interesting grape you've never heard of could be an ideal match for climate change

We were excited to be highlighted in Columnist Sarah Doyle's deep dive on a variety we introduced to America through our grapevine nursery program: Picpoul Blanc. The article discusses the grape's history in the US and how winemakers from Paso to Sonoma, Lodi, and more are embracing the variety in their winemaking programs. From the article:

“Picpoul Blanc has great growing potential in California,” said Haas. “It’s both heat and drought tolerate and great at preserving acidity..."

Wine Spectator: The Best Boxed Wines for 2025, Picked by Wine Pros

We were excited to see ourselves selected as one of the top six boxed wines of 2025! The premium boxed wine category continues to gain momentum and we're happy to see the panel of sommeliers select ours as one of the best.

Wine Searcher: "Regenerative Buzz Grips the Vineyard"

In a deep dive into regenerative farming and how it's being adopted by vineyards and wineries, author Caroline Henry speaks with Tablas Creek Proprietor Jason Haas:

According to director Jason Haas, ROC stands out from all other certifications because "it pulls the best parts together of the organic, biodynamic, and sustainability certifications. Organic for its government backing and clear list of things you can't do. Biodynamic for its holistic approach and soil-focused prescriptions. And sustainability for the look at business and people as well as farming practices, and its explicit concern with modern challenges like resource scarcity, biodiversity loss, and climate change."

Forbes: "An Afternoon At Tablas Creek, A Wine Sustainability Leader"

In a new article for Forbes, Colleen Myles, Professor of Geography and Environmental Studies at Texas State University, spends an afternoon at Tablas Creek and highlights the lessons that she thinks Texas wineries can take from our approach. From her introduction:

Tablas Creek has advocated for and practiced wine sustainability for decades, and a visit to their site demonstrates how the company embodies the organic, regenerative processes they espouse.

Vinous Top 100 Wines of 2024: 2021 Esprit de Tablas is #18 Wine in the World

We're honored to have our 2021 Esprit de Tablas rated as 2024's #18 wine in the world by Vinous! From Reviewer Eric Guido's tasting notes:

Qualities such as purity, refinement, grace and poise aren't often associated with the wines of Paso Robles, a region built of power and depth of fruit. That is of course, until Tablas Creek arrived on the scene. The Esprit de Tablas is a Rhone-focused blend that could only be created in Paso, mixing Mourvèdre with Grenache, Syrah, Counoise, Vaccarese and Cinsault. It’s a wine of patience, fully enjoyable upon release yet truly worth waiting for. It will make a believer of any Paso Robles naysayer.

Robert Parker Wine Advocate (September 2024): "Tablas Creek is a singular gem in the world of California wine."

We were thrilled to see reviewer Matthew Luczy's Paso Robles report focusing on the 2022 and 2023 vintages for Robert Parker's Wine Advocate. His review of Tablas Creek included an introduction that is maybe the nicest thing a writer has ever said about us:

Tablas Creek is a singular gem in the world of California wine. Very few wineries can successfully straddle producing an accessible array of entry-level wines, a diverse and complete set of middle-range curiosities and world-class top cuvées, all while leading the way through intentional, progressive farming. No other producer in Paso Robles, and few in all of California, can approach the versatility and thoughtfulness across such a diverse lineup while maintaining an unwavering stance that highlights balance, nuance and timelessness.

As for his reviews of the wines, they included our 2022 Panoplie at 96 points, tied for the highest rating of any wine from his Paso Robles report! Other highlights include new releases like the 2022 Esprit de Tablas (95 points), 2022 Esprit de Tablas Blanc (94 points), and 2022 En Gobelet (94+ points); as well as wines yet to be released, like the 2022 Le Complice (94 points), 2023 Esprit de Tablas Blanc (94-96 points) and 2022 Mourvedre (94 points). His article on the region [subscription required] is available now.

Tablas Creek Proprietor Jason Haas is a 2024 Wine Star Award Nominee for Person of the Year!

We are proud to share that our Proprietor, Jason Haas, is a 2024 Wine Star Award nominee for Person of the Year. From the Wine Enthusiast's announcement:

Jason Haas is determined to lead by example when it comes to planning for the future of wine, from looking at how to combat inequality in the industry to implementing sustainable agriculture. Through his work at Tablas Creek, Haas has had a hand in projects to help reduce shipping emissions through lighter bottles and many other initiatives in and out of the vineyard.

Vinous.com (July 2024): 24 New Tablas Creek Wines up to 97 Points

We were excited to read Eric Guido's annual reviews of our wines on Vinous.com, including his notes on our late-release 2021 red wines, our 2022s and his first impressions on the remarkable 2023 vintage. All 24 wines received 90+ points, with scores as high as 97.

Highlights from current releases included the 2023 Grenache Blanc (93 points), 2021 Esprit de Tablas (96+ points), and 2021 Panoplie (97 points). Upcoming releases included 2022 Esprit de Tablas (93-95 points), 2022 Esprit de Tablas Blanc (94 points), 2022 Le Complice (94 points), and 2022 En Gobelet (94 points).

You can read his extended article "Paso Robles 2021-2023: Far From Typical" at vinous.com. (Subscription required)