2024 Viognier
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The 2024 Viognier is our fifteen bottling of the Rhône's best-known white grape. The Viognier grape, known more from the northern Rhone than the area around Chateauneuf-du-Pape, shined in 2023, adding vibrant acids to its typical lush, floral, stone fruit profile.
Tasting Notes
An exuberant nose of jasmine, vanilla custard, and fresh peach. The mouth is classic Viognier but with a light touch: flavors of peaches and cream, sweet spices and a little minty lift. The wine's texture shines on the finish, which is long without ever being heavy.
Technical Details
Appellation
- Adelaida District Paso Robles
Technical Notes
- 13.0% Alcohol by Volume
- 220 Cases Produced
Blend
- 100% Viognier
Certifications
Recipes & Pairings
Recipe Suggestions
Food Pairings
- White fishes with tropical salsa
- Spicy Asian preparations of fish or chicken
- Garlicky shellfish
- Green salads with citrus dressing
Production Notes
Our Viognier grapes were grown on our Regenerative Organic Certified™ and biodynamic estate vineyard.
The 2024 vintage began with second consecutive wet winter, giving the vines good reserves for the growing season. After a normal budbreak and a cool first half of the summer, those reserves were tested by our warmest-ever July and above-average temperatures through October. That led to a compressed harvest that was largely done by the second week of October and yields roughly 20% below our long-term averages. The low yields and warm year combined to produce fruit with intense flavors and noteworthy vibrancy.
The Viognier grapes were whole cluster pressed and fermented in stainless steel tanks using native yeasts. The lots were blended in April 2025, settled, and bottled in June.